And so The Adventure Begins – Happy New Year!
Happy New Year everybody! And to all our guests – we’ve got a special grand buffet lunch menu waiting for you. From special antipasti to a variety of main courses including char-grilled tuna, pork medallions and vegetarian options – you can taste it all on New Year’s Day.
Browse through our menu and book your space today!
Call us on +356 2157 7101
Antipasti
A lavish selection of Mediterranean antipasti, salads, terrines, chefs individual creations, caprese, platters, dips all complimented with dressings, infused oils, chutneys and sauces
Japanese Delight
An assortment of sushi, Gunkan, nigiri and maki rolls, served with soya sauce, wasabi and fresh ginger
Seafood & Shellfish
A vast selection of seafood including king prawns, poached salmon, marinated octopus, black shell mussels, baby clams, razor clams, marinated sardine fillets and fish terrines
Charcuterie Board and Cold Cuts
A selection of Italian fine cuts including parma ham, bresaola, salami Napoli, salami Milano, mortadella Regina, Spanish chorizo and smoked sausages
A selection of in house made meat terrines, peppered roast beef & stuffed chicken breast
Soup Tureen
Cream of spinach with smoked cheese puff strips
English clam chowder
Fresh Pasta table
Linguini with vongole, white wine sauce, cherry tomato, chilli
Penne with black truffle cream, radicchio and cracked hazelnuts (V)
Baked cannelloni filled with thyme flavoured beef, mushroom, baby spinach, and thyme
The Carvery and live cooking station
Roast sirloin of beef with pistachio crust, red wine jus
Roast leg of lamb studded with garlic and fresh rosemary
Main Course
Char grilled tuna with red pepper salsa
Sea bream al cartoccio with herb and white wine
Pork medallions with apple chutney, Madeira wine jus
Chicken thighs filled with mushroom, pine nuts & cream cheese on a porcini cream
Grilled roulade of aubergine filled with ricotta, hazelnut and parmesan cheese (V)
Warm focaccia with gorgonzola, pancetta, cherry tomatoes & rosemary
Oriental spring rolls with sweet chilli (V)
Stir fry rice with eggs, peas and sesame oil
Bouquetière of vegetables with sage butter
Garlic and thyme-sautéed chunky vegetables
Roast Parisienne potatoes with rosemary and garlic
Kids’ Corner
Pasta with cheese sauce
Chicken nuggets, sausages, beef burgers and potato smiles
Marsh mellow and smarties
Cheese table
A selection of international cheese, dried fruits accompanied by Maltese savoury biscuits and grissini
Dessert
An array of carved fruits
Traditional Christmas desserts
A selection of tempting sweets delights including homemade puddings, tarts, gateaux and freshly baked pies, pancake station and a selection of ice-creams
ADULTS: €38.95 | CHILDREN (5-11 YEARS): €18.95
Starting from 12:30HRS.
Spend your New Year’s Day at the AX Seashells Resort at Suncrest. You will not be disappointed!
Enjoy a touching #AXperience this festive season!
Valid for Christmas 2018.