Christmas Eve Gala Buffet Dinner

‘Twas the Night Before Christmas

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It’s almost Christmas and it’s time to celebrate like you deserve to. The AX Seashells Resort at Suncrest offers a variety of menu items during its gala buffet dinner including antipasti, a Japanese delight section, an oriental section and various main courses. You can experience it all.

 

Browse through our menu and book your space today!

Call us on +356 2157 7101

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Antipasti

A lavish selection of Mediterranean antipasti, salads, terrines, chefs individual creations, caprese, platters, dips all complimented with dressings, infused oils, chutneys and sauces

 

Japanese Delight

An assortment of sushi, Gunkan, nigiri and maki rolls, served with soya sauce, wasabi and fresh ginger

 

Seafood & Shellfish

A vast selection of seafood including king prawns, poached salmon, marinated octopus, black shell mussels, baby clams, razor clams, marinated sardine fillets and fish terrines

 

Charcuterie Board and Cold Cuts

A selection of Italian fine cuts including parma ham, bresaola, salami Napoli, salami Milano, mortadella Regina, Spanish chorizo and smoked sausages

A selection of in house made meat terrines, peppered roast beef & stuffed chicken breast

 

Soup Tureen

Creamed prawn bisque enhanced with fennel and coconut milk

Winter vegetable, beans and lentils minestrone

 

Fresh Pasta Live station

Rigatoni with calamari, peeled prawns, baby spinach leaves and cream

Ravioli ricotta with porcini mushroom, truffle cream, asparagus and walnuts

Baked tortellini with meat ragout and baby spinach

 

The Carvery and live cooking station

Roast crown of turkey with chestnut stuffing, chipolata sausage, sage flavoured pan juices

Grilled beef rib eye served with wild mushroom and marsala cream

Rosemary and garlic roast potatoes

 

Oriental section

Black bean beef and vegetable stir fry

Sweet and sour pork

Roasted duck served with hoi sin sauce

Spicy BBQ pork ribs

Vegetable spring rolls served with sweet chilli dip (V)

 Vegetable fried rice

 

Main Courses

Pan seared Norwegian fillet of salmon set on a garlic spinach & sun dried tomato, prawn sauce

Grilled sea bass fillet on a roasted fennel and kalamata olives

 Lamb chops served on a bed of couscous, rosemary jus

Pan seared chicken breast with pancetta, sun-dried tomato & cheese farce, with thyme jus

Green beans with caramelized onions and speck

Bouquetière of vegetables

Sauté new potatoes with paprika seasoning 

 

Kids’ Corner

Chicken kiev’s, mini pizza, fish fingers and potato smiles

Marsh mellow and smarties

 

Cheese

A selection of international and local cheeses, parmigiana, brie, Leicester cheddar, herbal feta, smoked cheese, gorgonzola, dried fruits accompanied by Maltese savoury biscuits and grissini

 

Christmas treats

An array of carved fruits

Traditional Christmas pudding served with brandy sauce, Christmas log, mince pies

A selection of tempting sweets delights including homemade puddings, tarts, gateaux and freshly baked pies, pancake station and a selection of ice-creams

 

ADULTS: €36.95 | CHILDREN (5-11 YEARS): €18.50

 

Starting from 19:00HRS.

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Celebrate Christmas Eve with your friends and family at the AX Seashells Resort at Suncrest – the ideal location to spend the Christmas festivities.

Enjoy a touching #AXperience this festive season!

 

Valid for Christmas 2018. 

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