New Year’s Day Grand Buffet Lunch at The Poseidon Hall

Cheers to the New Year!

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Looking to start new traditions? Spend New Year’s Day in good company with our Buffet Lunch at Poseidon Hall. Great food is best when shared among family and friends! Happy New Year from all of us at AX Seashells Resort at Suncrest.

 

Browse through our menus and book your space today.

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Antipasti

A lavish selection of Mediterranean antipasti, salads, terrines, chefs individual creations, caprice, platters, dips all complimented with dressings, infused oils, chutneys and sauces

 

Japanese Delight

An assortment of sushi, gungan, nigiri and maki rolls, served with soya sauce, wasabi and fresh ginger

 

Seafood & Shellfish

A vast selection of seafood including king prawns, poached salmon, marinated octopus, black shell mussels, baby clams, razor clams, marinated sardine fillets and fish terrines

 

Charcuterie Board and Cold Cuts

A selection of Italian fine cuts including Parma ham, Bresaola, salami Napoli, salami Milano, mortadella Regina, Spanish chorizo and smoked sausages

A selection of in-house meat terrines, peppered roast beef & stuffed chicken breast

 

Soup Tureen

Shellfish & local fish chowder with fresh herbs and garlic croutons

Classic French onion soup served with gruyere baguette (V)

 

Fresh Pasta Live station

Linguini with vongole, cherry tomato, parsley and white wine

Orecchiette with truffle cream, radicchio and cracked hazelnuts (V)

Baked lasagne with beef & pork ragout, spinach & bechamel

 

The Carvery and Live Cooking Station

Roast rib eye of beef with pistachio crust, red wine jus

Roast leg of lamb studded with garlic and fresh rosemary

 

Main Course

Panko coated turkey escalope wrapped in pancetta served with a cranberry sauce

Grilled pork medallions served with dried fruit chutney

Baked salmon fillet, chorizo and mussel stew, basil & olive dressing

Pan fried sea bream served on a herb & kalamata olive risotto, saffron broth

Traditional rabbit stew with gravy and garden peas

 Chicken thighs filled with mushroom, pine nuts & cream cheese on a porcini cream

Traditional Greek moussaka (V)

Macaire potatoes

 

Oriental Section

Oriental pork spring rolls with hoisin dip

Stir fry rice with eggs, peas and sesame oil

Mussel in shell served with curry and coconut milk

 

Side Dishes

Panache of vegetables with sage butter

Cauliflower & broccoli gratin

Roast potatoes with garlic & rosemary

 

Kids’ Corner

Pasta with tomato & basil sauce

Chicken nuggets, sausages, beef burgers and potato smiles

 

Cheese Table

A selection of international cheese, dried fruits accompanied by Maltese savoury biscuits and grissini

 

Dessert

A wide selection of desserts, cakes and pies that features all the traditional goodies of the season, complemented with pancake station, fruit sauces, compote, freshly carved fruit and ice-cream

 

Adults: €38.95 per person
Children (5-11 years): €18.95 per person

 

Starting from 12:30HRS.

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Let’s appreciate the good things in life! Wishing you a poptastic #AXperience this festive season!

 

Valid for Christmas Season 2019.

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